Personal Chef Blog

Braised baby back ribs | Friend That Cooks Personal Chefs
/ Jun 20th, 2015 2:00 pm     A+ | a-
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#Paleo friendly baby back ribs pan seared then braised in pinot noir with beef stock, fresh cherries, garlic and onions. Served with toasted almond rice and sugar snap peas. Friend That Cooks #PersonalChefs offer weekly #mealprep for families in #kc #chicago #stlouis #wichita #desmoines and #omaha. Learn more at www.friendthatcooks.com.
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