Pork tenderloin rubbed with cinnamon, clove, nutmeg, onion powder, salt and pepper than seared in canola oil and roasted. Topped with sauteed fresh apples in sherry vinegar and agave syrup and accompanied by creamy polenta and steamed green beans. Healthy meals for busy families in Kansas City and Wichita from personal chefs at
Friend That Cooks Home Chef Service.