Personal Chef Blog

Timabali chicken and cous cous salad ¦ Carrots and Cocktails
/ Apr 23rd, 2012 2:39 am     A+ | a-
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One of the seven salads for the Carrots and Cocktails event. This one has toasted cous cous, masala seasoned smoked chicken, red chard, onions, North African spices and a coconut milk vinaigrette. www.friendthatcooks.com
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