Personal Chef Blog
London seared KC strip
Apr 22, 2010
11:20 pm
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Eating healthy requires reasonable portions. Here's a marinated 6oz London seared KC strip...
Pecan crusted chicken
Apr 20, 2010
4:14 pm
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Pecan crusted chicken with honey roasted sweet potatoes and sweet red cabbage and currants...
Herb crusted mahi mahi
Apr 18, 2010
12:11 am
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Herb crusted mahi mahi with toasted orzo pasta and steamed broccoli. Sorry about the fuzzy...
Cumin crusted pork tenderloin
Apr 17, 2010
3:36 am
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Take a look at this cumin crusted pork tenderloin with roasted red pepper sauce, fresh cor...
Mako shark
Apr 15, 2010
2:17 pm
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Teriyaki seared mako shark with Jasmine rice and fresh stirfried vegetables
Chicken al Fresco
Apr 15, 2010
1:59 pm
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Chicken al Fresco over penne pasta with fresh basil and feta cheese
A new Friend that Cooks chef in Wichita!
Jan 13, 2010
4:17 am
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Hi everyone! I'd like to introduce you to Rebecca Nedrow, a new Friend that Cooks chef who...
Cooking lesson party for the Chambers!
Jul 19, 2009
3:34 pm
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I'd like to thank Denise and Rick Chambers, and their friends, for purchasing a cooking pa...
Fun time at the lake house with Cox Communications!
Jul 19, 2009
2:55 pm
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Robert Brinkley and I had a great time preparing a lake front feast for 24 ppl from Cox Co...
Peanut crusted salmon
Jun 29, 2009
2:36 pm
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Here's a great dish I did for one of our families with their weekly meal prep. For those o...
Recipe - Port Salut potato hash
May 28, 2009
6:08 pm
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6 lb small gold potatoes, skin-on, cut into 1" by 1" pieces
1 pint heavy cream
5 clove f...
Recipe - Cucumber dill vinaigrette
May 28, 2009
5:55 pm
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1 whole seeded cucumber, cut into 8 strips then chopped
1 tbsp finely chopped fresh dill...